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Woodgate Structure

Chef

Port Harcourt, Rivers, Nigeria · On-site · Full time · Mid level

About the role

A chef plans menus, prepares and cooks food, oversees kitchen operations, and leads kitchen staff in food service settings.

What you’ll do

• Develop innovative, balanced menus. • Direct cooking activities and ensure quality. • Hire, train, and supervise kitchen staff. • Manage inventory, food and labor costs. • Enforce health, safety, and sanitation standards.

What you’ll bring

• Work authorization for Nigeria.

Posted 4 hours ago

18,707 jobs

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Chef

About the role

What you’ll do

What you’ll bring