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Bolton White Hotels & Apartments

Executive Chef

Abuja, Nigeria · On-site · Full time · Senior level

About the role

The Executive Chef oversees the entire culinary operation, ensuring exceptional food quality, presentation, and service. They lead menu development, kitchen management, and team training to maintain high standards.

What you’ll do

• Design innovative, high-end menus. • Lead and supervise culinary team. • Maintain food quality and consistency. • Manage food costs and supplier relationships. • Hire and mentor kitchen staff.

What you’ll bring

• Bachelor Degree. • 10 - 15 years experience. • Work authorization for Nigeria.

Posted 3 hours ago

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About the role

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What you’ll bring

Executive Chef

About the role

What you’ll do

What you’ll bring