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HCER Consulting
Kitchen Assistant / Chef
Surulere, Lagos, Nigeria · On-site · Full time · Entry level
About the role
Support daily kitchen operations and assist with food preparation to ensure timely quality meals. Maintain hygiene and work efficiently in a fast-paced kitchen environment.
What you’ll do
• Ensure proper food storage and handling. • Assist with daily food preparation tasks. • Maintain kitchen cleanliness and equipment. • Monitor food portions and minimize waste. • Support Head Chef in coordinating kitchen activities.
What you’ll bring
• Previous experience as Chef or Kitchen Assistant preferred. • Good organizational and time-management skills. • Understanding of food hygiene and safety practices. • Ability to work independently and in a team. • OND, NCE, HND, or Bachelor's Degree with 1-8 years experience.
About HCER Consulting
HCER Consulting Ltd provides innovative human resource solutions and professional training programs to improve organizational performance.