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Penafort Energy
Kitchen Supervisor
Lagos, Nigeria · On-site · Full time · Senior level
About the role
Oversee daily kitchen operations ensuring efficient food production, quality, and staff supervision. Maintain food safety and hygiene standards.
What you’ll do
• Supervise daily kitchen personnel activities. • Oversee food preparation and presentation. • Ensure food quality and portion consistency. • Monitor kitchen inventory and costs. • Train and supervise kitchen staff.
What you’ll bring
• BSC or relevant qualification in catering or hospitality. • 5-10 years kitchen operations experience. • At least 5 years supervisory experience. • Knowledge of food safety and hygiene. • Work authorization for Nigeria.
Posted 2 hours ago