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Kloverharris
Pastry Chef
Ibadan, Oyo, Nigeria · On-site · Full time · Mid level
About the role
Prepare, bake, decorate, and present a variety of pastries, cakes, and desserts. Maintain high standards of taste, quality, presentation, and hygiene.
What you’ll do
• Prepare and decorate pastries, cakes, and desserts. • Develop new pastry recipes and menu ideas. • Ensure consistency in taste, quality, and presentation. • Maintain cleanliness and hygiene standards. • Operate and maintain baking equipment.
What you’ll bring
• Minimum SSCE; culinary certificate is a plus. • Experience as Pastry Chef or Baker. • Knowledge of baking and pastry techniques. • Food safety and hygiene awareness. • Ability to work independently and in a team.
Posted 1 hour ago