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JC Prime Consulting
Restaurant Manager
Lagos, Nigeria · On-site · Full time · Mid level
About the role
Manage daily restaurant operations, staff, customer satisfaction, food quality, hygiene, and profitability. Ensure excellent service and compliance with health and safety standards.
What you’ll do
• Oversee daily operations and service flow. • Recruit, train and supervise restaurant staff. • Ensure high customer satisfaction and handle complaints. • Prepare sales reports and manage budget. • Enforce food safety and hygiene standards.
What you’ll bring
• BSc/HND in Hospitality or related field. • 3-5 years experience as Restaurant Manager. • Experience in Lagos QSR or fine dining preferred. • Knowledge of restaurant management software. • Must be willing to work shifts and weekends.